Tuesday, November 4, 2014

11/4/2014 - Pesto Linguine and baked salmon


I'm a stay home mom, busy, so when i have enough time I can make a very elaborated recipe but most of the time I make something quick and simple.

I tried to plan my meals ahead so I do my groceries once a week. Today I made a easy dinner...
3 principal ingredients:
- marinated salmon (sells at Costco, a very good deal and it is wild!)
- Linguine wheat pasta
- Pesto paste
Meanwhile my LO was taking her nap..I start boiling the water for the pasta with salt and oil.

I always put foil in my baking pan, is so much easier to clean...if you have to, sometimes it just stay clean!!
Salmon ready to go in the oven...350 degrees for 20 minutes.


When the pasta was ready I put in the colander to let the liquid to flow out, put it back in the pot and
add some butter, about 2 spoons of pesto paste and parmesan cheese.


And here we go...voila! My husband loves fried eggs, so I add one for his plate....



PS. Hope my english is not too bad :)

1 comment:

  1. Great first blog post and a delicious meal to match! And yes, the egg is always a delicious addition. 2nd best only to bacon...

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